(517) 337-1311

Available Monday- Saturday until 2 pm
All items add 17% gratuity and 6% sales tax

Breast of turkey over broccoli with hollandaise sauce and whipped potatoes $11.95
Roast breast of turkey with dressing, gravy, whipped potato and vegetable $11.95
Braided Swiss steak with whipped potato and vegetable $11.95
Top sirloin steak (8 oz.), oven browned red skin potatoes and vegetable $14.95
Beef sirloin tips over rice with vegetable $11.95
Roast loin of pork with pork gravy with vegetables $11.95
Baked meat lasagna with vegetable $10.95
Baked spinach lasagna $10.95
Backed buttercrumb scrod, oven browned red skin potatoes and vegetable $10.95
Grilled breast of chicken, ask for sauce choice, rice pilaf, vegetable $10.95
Broccoli cheese quiche with fresh fruit 10.95
Entrees listed above include tossed salad, rolls and butter

Chicken Salad with array of fresh fruit and muffin $10.45
Chef salad with ham and or turkey strips, assorted dressings and rolls $10.45
Turkey Waldorf salad, apples, grapes, raisins, walnuts, fat free raspberry dressing $10.45

Sandwich deli tray with salad bar $11.95
Add minestrone soup for $1.00
Grilled Marinated Chicken Breast and Penne Pasta with Tomato sauce or meat sauce, salad bar and roll $11.95
Pizza Salad Bar and Soft Drinks $9.75

Ice cream with Chocolate sauce $1.25
Apple Crisp $2.95
Assorted Pie $3.25

$30 room fee for bridal and baby showers

*we can make special items upon request if possible*

We require and exact count 24 hours in advance and that is the minimum that will be charged

Please ask for a banquet manager when choosing your entrée selection or reserving your guest count.

Entrée selection and approximate count are required at least one week in advance.